Projet de fin d'étude : A Personalized Meal Recommendation system for cancer patients based on ingredients
Etudiant : JARJU ALEX
Filière : Master Big Data Analytics & Smart Systems (BDSaS)
Encadrant : Pr. BOUAYAD ANAS
Annèe : 2021
Résumé : The goal of the project is to use a common dataset recipe 1m plus and build a meal recommendation system for cancer patients based on the user ingredients by calculating the amount of cancer fighting molecules present par cuisine.